Taco Soup

Name: Taco Soup
Ingredients: 1 lb ground beef; 14 cup chopped onion; 1 (16 ounce) can stewed tomatoes; 1 (12 ounce) can whole corn, undrained; 1 (16 ounce) can kidney beans, undrained; 12 cup taco sauce; 1 12 teaspoons chili powder; 13 teaspoon garlic powder; grated cheddar cheese; sour cream; tortilla chips

11 ingredients

5 steps

Ingredients

1 lb ground beef
14 cup chopped onion
1 (16 ounce) can stewed tomatoes
1 (12 ounce) can whole corn, undrained
1 (16 ounce) can kidney beans, undrained
12 cup taco sauce
1 12 teaspoons chili powder
13 teaspoon garlic powder
grated cheddar cheese
sour cream
tortilla chips

Directions

1

Brown the ground beef and drain.
2

Mix beef and remaining soup ingredients together in a large soup pot.
3

Heat thoroughly over medium heat, stirring occasionally.
4

Serve in individual bowls garnished with grated cheddar cheese and sour cream.
5

Serve with tortilla chips on the side or crunched and added to the soup.