Taco Soup

9 ingredients
7 steps

Ingredients

  • 2 lbs. ground turkey
  • 1 medium chopped onion
  • 1 envelope Taco seasoning
  • 1 envelope Ranch House Salad Dressing Mix
  • 2 10 oz. cans tomatoes with chilies (Ro-Tel)
  • 4 cups canned tomatoes - diced
  • 1 can pinto beans
  • 1 can kidney beans
  • 1 can white corn

Directions

  1. 1
    Using a 4 to 5 qt. soup pan, brown meat and drain.
  2. 2
    May want to microwave meat first to extract fat and then brown along with onions.
  3. 3
    Stir the 2 dry mixes into meat mixture.
  4. 4
    Add rest of the ingredients.
  5. 5
    Heat to serving temperature.
  6. 6
    Feel free to add more beans and corn.
  7. 7
    Freezes well. (Approximately 14 servings.)

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