Taco Sundaes

Name: Taco Sundaes
Ingredients: 1 lb. ground beef; 1 (1 1/4 oz.) pkg. taco seasoning; 1/2 c. water; 4 c. cooked kidney or pinto beans; 1 c. raw brown rice, steamed; 1 can corn, heated and drained; 1 head lettuce, shredded; 4 to 6 tomatoes, chopped; 1 (2 1/4 oz.) can black olives, drained; 1 c. grated cheese; 1 c. salsa; tortilla chips

12 ingredients

5 steps

Ingredients

1 lb. ground beef
1 (1 1/4 oz.) pkg. taco seasoning
1/2 c. water
4 c. cooked kidney or pinto beans
1 c. raw brown rice, steamed
1 can corn, heated and drained
1 head lettuce, shredded
4 to 6 tomatoes, chopped
1 (2 1/4 oz.) can black olives, drained
1 c. grated cheese
1 c. salsa
tortilla chips

Directions

1

Brown beef and drain.
2

Add taco seasoning, water and beans. Cook for 15 minutes.
3

Let guests build their own sundae in the following order:
4

steamed rice, meat-bean mixture, corn, lettuce, tomatoes, olives, cheese and salsa.
5

Serve with tortilla chips.