Tacos
10 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 1 (8 oz.) tomato sauce
- 1 (6 oz.) tomato paste
- 1 c. medium taco sauce
- grated Cheddar cheese
- chopped onions (optional)
- chopped tomatoes
- sour cream
- 12 taco shells
- lettuce
Directions
-
1Brown ground beef in large frypan; drain.
-
2Add next three ingredients and simmer for 15 minutes.
-
3Heat shells in 250° oven for 3 minutes.
-
4Set remaining ingredients out buffet style for everyone to assemble their own taco!
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