Tacos

10 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 1 (8 oz.) tomato sauce
  • 1 (6 oz.) tomato paste
  • 1 c. medium taco sauce
  • grated Cheddar cheese
  • chopped onions (optional)
  • chopped tomatoes
  • sour cream
  • 12 taco shells
  • lettuce

Directions

  1. 1
    Brown ground beef in large frypan; drain.
  2. 2
    Add next three ingredients and simmer for 15 minutes.
  3. 3
    Heat shells in 250° oven for 3 minutes.
  4. 4
    Set remaining ingredients out buffet style for everyone to assemble their own taco!

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