Tacos

8 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 pkg. taco seasoning
  • 3/4 c. water
  • taco shells
  • lettuce
  • Cheddar cheese
  • tomatoes
  • onions

Directions

  1. 1
    Brown the ground beef until crumbly; drain the fat.
  2. 2
    Add the taco seasoning and the water; blend well.
  3. 3
    Bring to a boil. Reduce the heat and simmer, uncovered, 15 minutes, stirring occasionally.
  4. 4
    Spoon the meat filling into the taco shells.
  5. 5
    Top with shredded lettuce, grated Cheddar cheese and chopped onions and tomatoes.

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