Tacos

9 ingredients
6 steps

Ingredients

  • 14 lb. hamburger
  • 2 1/2 Tbsp. pepper
  • 3 Tbsp. salt
  • 3 or 4 c. tomato paste
  • 2 1/2 qt. water
  • 2 heads shredded lettuce
  • 2 or 3 diced tomatoes
  • 3 c. shredded cheese
  • 35 to 50 taco shells

Directions

  1. 1
    Brown hamburger; drain.
  2. 2
    Add pepper, salt, tomato paste and water.
  3. 3
    Heat oven to 325°.
  4. 4
    Heat shells about 5 minutes.
  5. 5
    Dice tomatoes, shred the cheese and shred or chop lettuce.
  6. 6
    Serve with tablespoon.

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