Tacos

Name: Tacos
Ingredients: 1 lb. pinto beans (dry); 1 can whole kernel corn; 2 lb. ground beef; garlic salt; salt and pepper; chili powder; hot sauce; cheese, grated; lettuce; tomato sauce; tomatoes (fresh); onion; lettuce; olives; tortillas; oil

16 ingredients

9 steps

Ingredients

1 lb. pinto beans (dry)
1 can whole kernel corn
2 lb. ground beef
garlic salt
salt and pepper
chili powder
hot sauce
cheese, grated
lettuce
tomato sauce
tomatoes (fresh)
onion
lettuce
olives
tortillas
oil

Directions

1

Cook beans until tender.
2

Drain. Add corn (drained). Set aside.
3

Saute ground beef and onion until cooked through.
4

Drain. Add tomato sauce, salt, pepper, garlic salt, chili powder and hot sauce to taste.
5

Add to beans and corn.
6

In another dish, grate cheese. Chop lettuce, tomatoes, olives and onion.
7

In skillet, put in oil and fry tortillas quickly, will be soft.
8

Make filling in shell.
9

Enjoy.