Tacos
12 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1 tsp. chili powder
- 1/2 tsp. garlic powder
- 4 oz. pkg. taco shells or 12 tortillas
- 2 c. shredded lettuce
- taco sauce
- 1 small onion, chopped
- 1/2 tsp. salt
- 8 oz. can tomato sauce
- 1 c. shredded American or Cheddar cheese
- 2 tomatoes, chopped
- 1/2 c. dairy sour cream
Directions
-
1Heat oven to 250°.
-
2In medium skillet, brown ground beef and onion; drain excess fat.
-
3Stir in chili powder, salt, garlic powder and tomato sauce.
-
4Simmer, covered, 10 minutes.
-
5Heat taco shells in oven at 250° for 5 minutes.
-
6Assemble tacos by layering meat, cheese, lettuce and tomatoes in each shell.
-
7Serve with taco sauce; top with sour cream.
-
8Makes 10 tacos.
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