Tacos Durados

Directions

1. 1
   Season your ground beef with salt and pepper.
2. 2
   Place two tablespoons of ground beef on half of a tortilla.
3. 3
   You want it to be thinner for fast cooking.
4. 4
   Repeat until all the meat and tortillas are finished.
5. 5
   Heat your oil over medium/high heat.
6. 6
   Gently place the tortilla into the oil beef side up, and gently fold the tortilla in half enclosing the beef inside.
7. 7
   Fry on each side for about 2 1/2 minutes on each side, then remove and place on a paper towel so get rid of excess oil.
8. 8
   Top with lettuce, tomatoe, sour cream and shredded cheese if you would like :)