Taffee

5 ingredients
5 steps

Ingredients

  • 2 c. granulated sugar
  • 1 1/2 c. molasses
  • 1/2 c. cold water
  • 1 tsp. vanilla
  • piece of butter size of walnut

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Butter hands and pull taffee between two people.
  3. 3
    Continue pulling until taffee is stretched.
  4. 4
    Cut into 1-inch pieces.
  5. 5
    Allow to cool.

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