Taffy Apples

5 ingredients
5 steps

Ingredients

  • 12 cup corn syrup
  • 2 cups sugar
  • 14 cup water
  • 1 dash red food coloring
  • 9 -12 apples

Directions

  1. 1
    Boil syrup, sugar and water rapidly until it spins a very brittle thread when dropped in cold water.
  2. 2
    Add food colouring.
  3. 3
    Remove from direct heat, and place over hot water.
  4. 4
    Quickly dip apples into the hot syrup, coating completely.
  5. 5
    Stand on buttered cookie sheet until cold.

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