Tahitian Chicken

7 ingredients
3 steps

Ingredients

  • 4 chicken breast halves (boneless)
  • 1 c. flour
  • salt and pepper to taste
  • 1/4 c. frozen orange juice concentrate (not diluted)
  • 3 Tbsp. margarine, melted
  • 1/2 tsp. ginger
  • 2 Tbsp. soy sauce

Directions

  1. 1
    Mix salt and pepper with flour.
  2. 2
    Dredge chicken in flour; place on greased baking dish and bake for 45 minutes in 325° oven. Mix orange juice, margarine, ginger and soy sauce; stir well. Brush over hot chicken as soon as it's done.
  3. 3
    Return to oven and bake another 10 minutes, or until lightly browned.

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