Take Along Cake
6 ingredients
1 steps
Ingredients
- 1 Moist Deluxe Swiss chocolate cake mix
- 1 (12 oz.) pkg. chocolate chips
- 1 c. mini marshmallows
- 1/4 c. margarine, melted
- 1/2 c. packed brown sugar
- 1/2 c. pecans or walnuts, chopped
Directions
-
1Prepare cake mix as directed. Add chips and marshmallows to batter. Pour into 13 x 9 pan. Drizzle butter and sprinkle with sugar and top with nuts. Bake at 350° for 45 to 55 minutes.
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