Take Along Cake

Name: Take Along Cake
Ingredients: 1 Moist Deluxe Swiss chocolate cake mix; 1 (12 oz.) pkg. chocolate chips; 1 c. mini marshmallows; 1/4 c. margarine, melted; 1/2 c. packed brown sugar; 1/2 c. pecans or walnuts, chopped

6 ingredients

1 steps

Ingredients

1 Moist Deluxe Swiss chocolate cake mix
1 (12 oz.) pkg. chocolate chips
1 c. mini marshmallows
1/4 c. margarine, melted
1/2 c. packed brown sugar
1/2 c. pecans or walnuts, chopped

Directions

1

Prepare cake mix as directed. Add chips and marshmallows to batter. Pour into 13 x 9 pan. Drizzle butter and sprinkle with sugar and top with nuts. Bake at 350° for 45 to 55 minutes.

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