Tallerine

12 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 medium onion, chopped
  • 2 cans tomato soup
  • 1 small can green peas, drained
  • 1 can Mexicorn, drained
  • 2 c. grated cheese
  • 4 oz. small or medium egg noodles
  • 1 tsp. salt
  • 1 tsp. chili powder
  • 1 tsp. sugar
  • pepper to taste
  • 1 small bottle catsup

Directions

  1. 1
    Boil noodles in salted water; drain.
  2. 2
    Cook beef until gravy color.
  3. 3
    Add onions and cook until transparent.
  4. 4
    Drain oil from mixture and mix with all other ingredients except catsup.
  5. 5
    Place in casserole dish and cover with catsup.
  6. 6
    Bake at 350° for 1 hour.

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