Tamal Casserole
5 ingredients
4 steps
Ingredients
- 6 tamales, any kind except for the sweet ones
- 1 12 cups any kind salsa, Red, Green, chile pasilla
- 117915 rajas con crema
- 1 -2 cup shredded monterey jack cheese or 1 -2 cup colby, whatever you prefer
- 1 cup sour cream
Directions
-
1Slice the Tamales about 1 to 1 1/2 inches thick layer in a casserole dish.
-
2Top with Salsa then add 117915Rajas Con Crema then top with Cheese.
-
3Bake at 350 till bubbly.
-
4Serve with sour Cream Guacamole or Avocado slices and refried beans.
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