Tamale Bake

4 ingredients
6 steps

Ingredients

  • 3/4 lb. pork sausage
  • 1 medium onion, chopped
  • 2 cans pork and beans
  • 1/2 tsp. chili powder

Directions

  1. 1
    Scramble sausage in skillet; brown and drain.
  2. 2
    Put 1 tablespoon fat in skillet.
  3. 3
    Add onion.
  4. 4
    Saute until tender.
  5. 5
    Stir in sausage, beans and chili powder.
  6. 6
    Put in a greased, shallow 1 1/2-quart baking dish.

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