Tamale Balls

7 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. bulk pork sausage
  • 1 1/2 c. cornmeal
  • 1 (1 1/2 oz.) pkg. dried taco seasoning mix
  • 1 tsp. salt
  • 1 Tbsp. flour
  • 1/2 c. tomato or V-8 juice

Directions

  1. 1
    Combine all ingredients together and form into firm small balls.
  2. 2
    (If not firm enough, add a little more cornmeal.) Drop into Sauce.
  3. 3
    Simmer 45 minutes to 1 hour. Stir gently so as not to break up the balls.
  4. 4
    Some prefer to lay in pan in oven and simmer in sauce.

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