Tamale-Bean Bake

5 ingredients
5 steps

Ingredients

  • 5 to 6 canned tamales
  • 1 (1 lb.) can red or chili beans, drained
  • 1/4 c. chopped onion
  • 1 c. shredded cheese
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Place tamales in baking dish.
  2. 2
    Top with beans, onion and cheese.
  3. 3
    Pour tomato sauce over.
  4. 4
    Bake at 350° for 30 minutes, until bubbly.
  5. 5
    Makes 3 to 4 servings.

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