That Stinger
3 ingredients
2 steps
Ingredients
- 2 ounces brandy or vodka
- 1 ounce white creme de menthe
- Andes chocolate mint candy (optional, most bars don't do this)
Directions
-
1Combine brandy or vodka with creme de menthe in a chilled glass, and stir.
-
2Garnish with mint candy.
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