That Stinger

3 ingredients
2 steps

Ingredients

  • 2 ounces brandy or vodka
  • 1 ounce white creme de menthe
  • Andes chocolate mint candy (optional, most bars don't do this)

Directions

  1. 1
    Combine brandy or vodka with creme de menthe in a chilled glass, and stir.
  2. 2
    Garnish with mint candy.

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