Tamale Bites

Directions

1. 1
   Combine cornbread crumbs and 1/2 cup of the enchilada sauce.
2. 2
   Add ground beef or turkey; mix well.
3. 3
   Shape into 1 inch balls.
4. 4
   Place in shallow baking pan.
5. 5
   Bake uncovered in 350 F oven for 18-20 minutes.
6. 6
   Meanwhile, in small saucepan, heat together tomato sauce and the remaining enchilada sauce.
7. 7
   Serve cooked meatballs in cause topped with cheese in crockpot on low setting.