Tamale Pie

Name: Tamale Pie
Ingredients: 1 lb. ground beef; 1 lb. ground turkey; 1 can tamales; 1 large diced onion; 2 tomatoes, diced; 2 cans creamed corn; 1 lb. grated Cheddar cheese; 1/2 tsp. onion powder; 1/2 tsp. chili powder; 1/2 tsp. black pepper; 1 tsp. soy sauce; 1 tsp. Worcestershire sauce; 1 bag tostados; salt to taste; 1/2 tsp. garlic powder

15 ingredients

8 steps

Ingredients

1 lb. ground beef
1 lb. ground turkey
1 can tamales
1 large diced onion
2 tomatoes, diced
2 cans creamed corn
1 lb. grated Cheddar cheese
1/2 tsp. onion powder
1/2 tsp. chili powder
1/2 tsp. black pepper
1 tsp. soy sauce
1 tsp. Worcestershire sauce
1 bag tostados
salt to taste
1/2 tsp. garlic powder

Directions

1

Cook meat with spices and drain the fat.
2

In a glass baking dish, start with a layer of meat.
3

Add a layer of 1/2 the onion, then a layer of half the tomatoes, then a layer of creamed corn, then a layer of cheese.
4

Repeat the layers once more ending with creamed corn.
5

Bake at 375° for 20 minutes.
6

Remove from the oven and sprinkle with cheese.
7

Crush the tostados and cover the pie, then add another layer of cheese.
8

Bake for another 5 minutes or until the cheese is melted.