Tamale Pie

7 ingredients
4 steps

Ingredients

  • 8 flour tortillas, cut into pieces
  • 1 lb. ground chuck, browned and drained
  • 1/3 lb. sharp Cheddar cheese, grated
  • 1 medium onion, chopped
  • 1 can enchilada sauce
  • 1 (7 1/2 oz.) can taco sauce (mild)
  • dash of ketchup

Directions

  1. 1
    Lightly grease 2-quart casserole.
  2. 2
    Tear tortillas and put 1/2 in bottom of dish for first layer.
  3. 3
    Put a layer of meat, cheese, then onion on top of tortillas.
  4. 4
    Repeat.

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