Tamale Pie

6 ingredients
10 steps

Ingredients

  • 3 cans tamales
  • 1 can cream-style corn
  • 1 medium can diced tomatoes
  • 1 1/2 lb. ground beef
  • 1 small chopped onion
  • 1 small can green diced chiles

Directions

  1. 1
    Brown ground beef and onion; drain liquid.
  2. 2
    In large casserole dish, layer as follows.
  3. 3
    Bottom layer:
  4. 4
    tamales, then spread corn over tamales.
  5. 5
    Next layer:
  6. 6
    Add the tomatoes and salt and pepper to suit taste.
  7. 7
    Cook in a 300° oven for 20 to 25 minutes, or until bubbly.
  8. 8
    After removing from oven, add ground beef mixture and chiles on top.
  9. 9
    Top with 2 slices of cheese.
  10. 10
    Should melt; if not, place back in oven a few minutes.

Products Matching These Ingredients

More Recipes to Try