Tamale Pie

Directions

1. 1
   Measure cornmeal, water and salt in a heavy saucepan.
2. 2
   Boil until mixture begins to thicken, then add milk.
3. 3
   Continue cooking slowly for 8 to 10 minutes.
4. 4
   Stir constantly.
5. 5
   Brown beef in skillet; drain.
6. 6
   Add onion, tomatoes, pimentos and spices.
7. 7
   Line a baking dish with 3/4 of the cornmeal mush.
8. 8
   Pour beef mixture in dish.
9. 9
   Cover with remaining mush.
10. 10
    Bake at 350° for 30 to 45 minutes.
11. 11
    Serves 6.