Tamale Pie Casserole
12 ingredients
10 steps
Ingredients
- 1/2 lb. ground pork sausage
- 1 lb. lean ground beef
- 1 clove minced garlic
- 1 c. chopped onion
- 2 c. chopped celery
- 1 (1 lb. 14 oz.) can whole tomatoes, undrained
- 2 c. corn, drained
- 1/2 c. corn meal
- 2 tsp. chili powder
- 1 1/2 c. pitted black olives
- 1 1/2 c. grated Cheddar
- salt and pepper to taste
Directions
-
1Cook sausage in skillet until lightly browned, stirring to keep crumbly.
-
2Drain excess fat.
-
3Add ground beef.
-
4Cook and stir until browned.
-
5Stir in garlic, celery and onion; cook until crisp-tender.
-
6Stir in tomatoes with liquid, corn, salt to taste and chili powder.
-
7Simmer 15 minutes.
-
8Slowly stir in corn meal and cook until thickened.
-
9Stir in olives. Pour into greased 2-quart casserole and top with cheese.
-
10Bake in 350° oven for 45 minutes.
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