Tamale Soup

4 ingredients
3 steps

Ingredients

  • 1 quart pinto beans
  • 1 (15 ounce) can corn
  • 1 (15 ounce) can tomatoes
  • 1 (15 ounce) can tamales (I usually use the Nally brand)

Directions

  1. 1
    Mix beans, undrained corn, & tomatoes.
  2. 2
    Unwrap & slice tamales & add to mixture.
  3. 3
    Simmer on stove for 20 minutes.

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