Tamalie Pie

Name: Tamalie Pie
Ingredients: 2 cups water boiling; 1 cup cornmeal; 1 teaspoon salt; 1 cup water cold; 1 pound ground beef; 1 tablespoon margarine; 3/4 cup onions chopped; 1 medium green bell peppers seeded, diced; 8 ounces tomato sauce; 12 ounces corn; 2 teaspoons chili powder; 2 teaspoons seasoned salt; 1/2 teaspoon worcestershire sauce

13 ingredients

10 steps

Ingredients

2 cups water boiling
1 cup cornmeal
1 teaspoon salt
1 cup water cold
1 pound ground beef
1 tablespoon margarine
3/4 cup onions chopped
1 medium green bell peppers seeded, diced
8 ounces tomato sauce
12 ounces corn
2 teaspoons chili powder
2 teaspoons seasoned salt
1/2 teaspoon worcestershire sauce

Directions

1

Mix cornmeal, salt and 1 cup cold water.
2

Pour slowly into hot water.
3

Cook over moderate heat, stirring until thickened.
4

Then cover and cook over low heat about 10 minutes.
5

Put 23 into the bottom of a 2-quart casserole.
6

Add chili mixture and cover with remaining 13 cornmeal mixture.
7

Bake 20 minutes at 350F (180C).
8

Saute onion and green pepper in margarine until tender.
9

Add ground beef, and lightly brown.
10

Add tomato sauce, corn, chili powder, seasoned salt and worcestershire sauce.