Tami'S Chili

11 ingredients
5 steps

Ingredients

  • 2 lb. ground beef, boiled and drained
  • 1 can Ro-Tel tomatoes
  • 1/2 c. jalapeno peppers, sliced
  • 2 packets McCormick chili seasoning
  • 1 c. brown sugar
  • 1 c. ketchup
  • 2 cans dark red kidney beans
  • 2 Tbsp. garlic powder
  • 2 Tbsp. Cavender's Greek seasoning
  • 2 bay leaves
  • 4 c. water

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Bring to a boil.
  3. 3
    Reduce heat to slow boil and cook for 2 hours.
  4. 4
    Stir often.
  5. 5
    Remove bay leaves and serve with cheese and crackers.

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