Tandy Cake
10 ingredients
5 steps
Ingredients
- 12 oz. peanut butter (creamy)
- 1 c. milk
- 2 Tbsp. butter
- 4 eggs
- 1 tsp. vanilla
- dash of salt
- 2 c. sugar
- 2 c. flour
- 2 tsp. baking powder
- 1 (8 oz.) Hershey bar
Directions
-
1Scald milk and butter together and set aside.
-
2Mix eggs, vanilla, salt, sugar, flour and baking powder and add to milk mixture.
-
3Pour into pan.
-
4Use jelly roll pan or 15 x 10 x 3/4-inch pan.
-
5Bake at 350° for 20 minutes.
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