Tang Pie

5 ingredients
2 steps

Ingredients

  • 1 c. sour cream
  • 1 can Eagle Brand milk
  • 1 tsp. vanilla
  • 1/3 c. Tang
  • 8 oz. Cool Whip

Directions

  1. 1
    Mix tang and milk. Add sour cream and vanilla. Mix well.
  2. 2
    Add topping. Pour in graham cracker crust. Decorate top with Mandarin oranges.

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