Tang Pie

5 ingredients
2 steps

Ingredients

  • graham cracker crust
  • 1 can Eagle Brand condensed milk
  • 8 oz. sour cream
  • 8 oz. Cool Whip
  • 3/4 c. dry Tang

Directions

  1. 1
    Mix together and pour into crust.
  2. 2
    Refrigerate for several hours.

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