Tangy Chicken
11 ingredients
3 steps
Ingredients
- 1 lb. chicken pieces
- 1/2 c. flour
- 1 tsp. salt
- 2 Tbsp. butter, melted
- 1/2 c. chopped celery
- 1 to 2 Tbsp. olive oil
- 1 c. water
- 2 Tbsp. brown sugar
- 1/2 tsp. pepper
- 1/2 c. chopped onion
- 1 c. catsup
Directions
-
1Combine flour and salt.
-
2Roll chicken pieces in flour mixture to coat.
-
3Fry in skillet in hot oil until browned on all sides.
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