Tarragon Beef Roll

10 ingredients
1 steps

Ingredients

  • 2 lbs 93% lean ground beef
  • 3/4 (up to 1) C beef broth
  • 1 heaping Tblsp Tarragon
  • 1 tsp Salt
  • 1 tsp Pepper
  • 2 tsp Garlic Powder
  • 1 8oz Brick of cream cheese
  • 1/2 C Flour
  • Wax Paper
  • 8x10/9x11 backing dish with sides

Directions

  1. 1
    ["Place ground beef , tarragon, salt, pepper, and garlic powder in medium size bowl. Begin stirring in beef broth until it is loose, but still sticks together; so use less or more broth based on your results. Set this aside.", "Place a 20\" or so piece of wax paper on the counter and sprinkle liberally with flour.""

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