Tassies

9 ingredients
7 steps

Ingredients

  • 1 cup butter
  • 2 (3 ounce) packages cream cheese
  • 2 cups flour
  • 1 egg
  • 34 cup light brown sugar, packed firmly
  • 1 tablespoon melted butter
  • salt
  • 3 drops vanilla extract
  • chopped pecans

Directions

  1. 1
    Mix butter, cream cheese and flour until smooth for the crust.
  2. 2
    Line mini muffin tins with dough.
  3. 3
    Sprinkle a few pecans on dough in muffin tins.
  4. 4
    Fill cups 2/3 full with filling.
  5. 5
    Spread a few nuts on top of each.
  6. 6
    Bake at 350 for 15-17 minutes.
  7. 7
    Lower temperature to 250 for 10 minutes.

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