Tasty Deviled Eggs

Name: Tasty Deviled Eggs
Ingredients: 12 hard-boiled eggs, cooled peeled and halved; 3/4 cup light mayonnaise (or regular); 2 tablespoons prepared horseradish; 1 teaspoon mustard; 3 tablespoons sweet pickle relish; 1 celery rib, finely chopped; 2 teaspoons garlic powder; paprika

8 ingredients

4 steps

Ingredients

12 hard-boiled eggs, cooled peeled and halved
3/4 cup light mayonnaise (or regular)
2 tablespoons prepared horseradish
1 teaspoon mustard
3 tablespoons sweet pickle relish
1 celery rib, finely chopped
2 teaspoons garlic powder
paprika

Directions

1

Place yolks into mixing bowl; mash with a fork or potato masher.
2

Combine mayonnaise, horseradish, mustard, relish, celery, garlic powder with the yolks and mix well.
3

Spoon, or pipe with pastry bag or baggie, into hollowed egg halves.
4

Sprinkle each with paprika for color/garnish.