Taters Italia

8 ingredients
7 steps

Ingredients

  • 2 (16 oz.) cans tomatoes
  • 1 1/2 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/4 tsp. basil leaves, crushed
  • 1/8 tsp. pepper
  • 1/8 tsp. oregano
  • 1 (16 oz.) pkg. frozen Tater Tots
  • 1/2 c. shredded cheese

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Grease a 2-quart casserole.
  3. 3
    In large skillet over high heat, combine tomatoes and seasonings until well blended and heat to a full rolling boil.
  4. 4
    Pour into casserole and arrange frozen Tater Tots in single layer on top.
  5. 5
    Bake 30 minutes or until bubbly in center.
  6. 6
    Remove from oven and sprinkle on cheese.
  7. 7
    Return to oven long enough to melt cheese.

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