Taters Italia
8 ingredients
7 steps
Ingredients
- 2 (16 oz.) cans tomatoes
- 1 1/2 Tbsp. sugar
- 1/2 tsp. salt
- 1/4 tsp. basil leaves, crushed
- 1/8 tsp. pepper
- 1/8 tsp. oregano
- 1 (16 oz.) pkg. frozen Tater Tots
- 1/2 c. shredded cheese
Directions
-
1Preheat oven to 425°.
-
2Grease a 2-quart casserole.
-
3In large skillet over high heat, combine tomatoes and seasonings until well blended and heat to a full rolling boil.
-
4Pour into casserole and arrange frozen Tater Tots in single layer on top.
-
5Bake 30 minutes or until bubbly in center.
-
6Remove from oven and sprinkle on cheese.
-
7Return to oven long enough to melt cheese.
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