Tavern Bread

4 ingredients
8 steps

Ingredients

  • 3 c. self-rising flour
  • 1/2 c. sugar
  • 1 c. beer (room temperature; not light beer)
  • 1/4 lb. butter, melted

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix flour and sugar.
  3. 3
    Add beer and mix well.
  4. 4
    Spoon into a greased 9 x 5-inch loaf pan.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Remove from oven and pour melted butter over the loaf.
  7. 7
    Return to oven for 15 minutes.
  8. 8
    This can be frozen and reheated before serving.

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