Taylor'S Macaroni

11 ingredients
11 steps

Ingredients

  • 3 c. uncooked macaroni
  • 1 c. sharp Cheddar cheese
  • 1 1/2 c. Mozzarella cheese
  • grated or shredded Parmesan cheese
  • grated or shredded Romano cheese
  • 12 slices American cheese
  • 6 slices Swiss or butter Swiss
  • 1 egg
  • 1 3/4 c. milk
  • 2 tsp. butter
  • salt to taste

Directions

  1. 1
    Cook noodles until done; drain.
  2. 2
    Mix milk and egg.
  3. 3
    In the bottom of a 3-quart casserole dish, put 1/2 noodles.
  4. 4
    Then pour 1/2 egg and milk over noodles.
  5. 5
    Then 1/2 Cheddar and Mozzarella cheese.
  6. 6
    Lay 6 slices American and 3 slices Swiss cheese next. Then sprinkle with Parmesan and Romano cheese.
  7. 7
    Then repeat all layers.
  8. 8
    Makes 2 layers.
  9. 9
    Bake at 350° for 40 to 45 minutes.
  10. 10
    (Add salt and butter on top of layer before cooking.)
  11. 11
    Serves 4 to 6.

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