Tea Cake

8 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. tea (liquid)
  • 1 c. vegetable oil
  • 1 1/2 c. sugar
  • 3 Tbsp. cocoa
  • 1 tsp. cinnamon
  • 3 1/2 c. flour
  • 1 tsp. baking powder

Directions

  1. 1
    First, with the blender on medium speed, mix eggs and sugar thoroughly until the mixture becomes white.
  2. 2
    Add all other ingredients in the same bowl and mix together.
  3. 3
    Grease your cake mold or Bundt pan and dust it with some flour.
  4. 4
    Pour the mixture in it.
  5. 5
    Bake at 375° for 45 to 50 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

Lagg's, herbal tea, peppermint

Lagg's

NOVA 1

Herbal Tea, Hibiscus

Lagg's

Green Tea

Lagg's

NOVA 1

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Barbecued Balsamic Butterflied Lamb

4 ingredients

Ricotta And Chorizo Lasagne

16 ingredients

Healthy Eggs Benedict

11 ingredients

Salmon Curry

9 ingredients

Chicken Liver Salad With Polenta Croutons

16 ingredients

Kale, Pineapple And Coconut Smoothie

5 ingredients

Salmon Dill Terrine

9 ingredients

Fruit And Herb Matcha Tea

7 ingredients

Mustard Sausages With Red Onion Marmalade

13 ingredients

Coconut Panna Cotta With Mango Rum Coulis

9 ingredients

Blueberry Bread Puddings

9 ingredients

Easy Lemon Coconut Tart

9 ingredients