Tea Cakes

10 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1/4 tsp. soda
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 c. margarine
  • 1/4 c. milk
  • 1 egg
  • 1 tsp. vanilla
  • 1 tsp. lemon juice

Directions

  1. 1
    Mix flour, sugar, soda, salt and baking powder.
  2. 2
    Cut in soft margarine.
  3. 3
    Add milk, egg, vanilla and lemon juice.
  4. 4
    When mixture is combined if it's not stiff, add more flour until stiff.
  5. 5
    Roll dough mixture about 1/4-inch thick.
  6. 6
    Cut desired shape.
  7. 7
    Bake at 350° for 12 to 15 minutes.

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