Tea Cakes

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. oil
  • 2 1/2 c. self-rising flour
  • 1 stick margarine (at room temperature)
  • 1 egg
  • 1 tsp. vanilla

Directions

  1. 1
    Cream sugar, oil and margarine.
  2. 2
    Add eggs and vanilla.
  3. 3
    Mix well.
  4. 4
    Add flour, a little at a time.
  5. 5
    Spoon out on cookie sheet in small balls.
  6. 6
    Bake at 300° until brown.

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