Tea Cakes
8 ingredients
8 steps
Ingredients
- 2 c. sugar
- 4 eggs
- 1 c. butter
- 1 tsp. cream of tartar
- 1 tsp. soda
- 1/2 tsp. salt
- 2 tsp. vanilla flavor
- 4 1/2 c. regular flour
Directions
-
1Mix sugar and butter.
-
2Add eggs and other ingredients.
-
3Chill before rolling.
-
4Roll and cut with cookie cutter.
-
5Place on ungreased cookie sheet and bake in 450° oven.
-
6Let cookies stay in 450° oven 1 minute and turn turn oven to 375°.
-
7Bake 8 to 10 minutes.
-
8Nutmeg may be used instead of vanilla (about 1/2 teaspoon full).
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