Tea Cakes

Directions

1. 1
   In a large bowl, combine softened butter and sugar.
2. 2
   Mix well. Add eggs; stir until fluffy.
3. 3
   Add flour, salt and vanilla.
4. 4
   Mix well.
5. 5
   Roll out in small balls and place on greased cookie sheet. Take a medium drinking glass and dip the bottom in flour.
6. 6
   Press down cookies with glass.
7. 7
   Bake at 400° for 10 to 15 minutes.