Tea Puffs

6 ingredients
5 steps

Ingredients

  • 1 c. shortening
  • 4 Tbsp. sugar
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 c. nuts
  • 6 Tbsp. powdered sugar

Directions

  1. 1
    Blend shortening and vanilla.
  2. 2
    Add 4 tablespoons sugar, creaming until fluffy.
  3. 3
    Add flour and nuts gradually to shortening mixture, stirring until blended.
  4. 4
    Shape dough into rolls 1 1/2 inches long.
  5. 5
    Place on baking sheet; bake at 300° for 30 minutes. Roll puffs in powdered sugar while hot.

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