Ted'S Famous Chicken
11 ingredients
11 steps
Ingredients
- 2 tablespoons butter
- 3/4 lb fresh mushrooms, sliced
- 2 tablespoons dry white wine
- 1 teaspoon lemon juice
- 8 boneless skinless chicken breast halves, cut into strips
- 2 (10 1/2 ounce) cans cream of mushroom soup
- 2 cups sour cream
- 1 lb spaghetti, cooked and drained
- salt
- white pepper
- 1/4 cup grated parmesan cheese (I use much more)
Directions
-
1Preheat oven to 325*.
-
2In a large frying pan, melt butter over medium heat.
-
3Add mushrooms and cook until tender, 3 to 5 minutes.
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4Add white wine and lemon juice.
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5Cook until liquid evaporates In a large mixing bowl, combine chicken, mushrooms.
-
6soup and sour cream.
-
7Add spaghetti and mix well.
-
8Season with salt and white pepper to taste.
-
9Arrange in a 9x13 inch baking dish.
-
10Top with Parmesan cheese.
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11Bake 30 minutes,until hot and bubbly.
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