Enchiladas Rojas

Directions

1. 1
   Fry the tortillas, just to brown them not to make them hard.
2. 2
   Boil the chicken breasts,and chop them.
3. 3
   Put in the blender the tomatoes, the jalapenos, the onion, the garlic, and the cilantro, blend them until making a salsa.
4. 4
   Put your salsa, in a pan with a lit bit of olive oil, and cook this, until it changes colour, or boil.
5. 5
   Put inside the tortillas the chicken, and put the salsa all over it.
6. 6
   Add some cream, and white cheese.
7. 7
   Put it into the oven to make the cheese get melted.
8. 8
   You may want to add a lit bit of Tabasco, or some pepper, and salt.
9. 9
   It's delicious.