Teekranz

7 ingredients
5 steps

Ingredients

  • 2 sticks sweet butter
  • 6 egg yolks
  • 2 c. sugar
  • 1/2 c. milk
  • 1 1/4 c. flour
  • 2 c. toasted filberts, ground
  • 1 1/4 tsp. baking powder

Directions

  1. 1
    Beat together butter, egg yolks and sugar until creamy.
  2. 2
    Add milk, flour, filberts and baking powder.
  3. 3
    Beat the egg whites and fold in.
  4. 4
    Pour in a Bundt form and bake in a 350° oven for 30 to 40 minutes, or tester comes out clean.
  5. 5
    Cool.

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