Tennessee Pudding Cake

9 ingredients
10 steps

Ingredients

  • 2 c. sugar (white)
  • 2 sticks margarine
  • 1 tsp. soda
  • 1/2 c. buttermilk
  • 4 eggs
  • 3 1/2 c. plain flour
  • 1 c. chopped pecans
  • 1 c. chopped dates
  • 1 c. coconut

Directions

  1. 1
    Grease and flour tube pan.
  2. 2
    Cream butter and sugar.
  3. 3
    Mix soda and milk and allow to stand until doubled.
  4. 4
    Add eggs to butter and sugar.
  5. 5
    Cream thoroughly.
  6. 6
    Add milk and soda.
  7. 7
    Add flour and pinch of salt.
  8. 8
    Beat until well mixed.
  9. 9
    Add dates, nuts and coconut.
  10. 10
    Bake 1 1/2 hours at 300°.

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