Teriburgers

6 ingredients
7 steps

Ingredients

  • 1/2 c. soy sauce
  • 2 Tbsp. sugar
  • 1 tsp. crushed ginger root or 1/4 tsp. ground ginger
  • 1 clove garlic, crushed
  • 1 lb. ground beef
  • 4 hamburger buns, split and buttered

Directions

  1. 1
    Mix soy sauce, sugar, ginger and garlic.
  2. 2
    Shape meat into 4 patties.
  3. 3
    Place patties in shallow glass dish. Pour soy sauce mixture over patties.
  4. 4
    Cover; refrigerate at least 30 minutes. Remove patties from marinade.
  5. 5
    Place patties on grill 4 inches from hot coals.
  6. 6
    Cook about 7 minutes on each side, basting with reserved marinade.
  7. 7
    Serve in buns.

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