Teriyaki Steak

7 ingredients
3 steps

Ingredients

  • 3 lbs top round steaks
  • 1 garlic clove, chopped
  • 1 tablespoon ginger, ground
  • 1 tablespoon brown sugar
  • 2 tablespoons cider vinegar
  • 12 cup soy sauce
  • 14 cup white wine

Directions

  1. 1
    Place steak in a shallow pan -
  2. 2
    Combine remaining ingredients and pour over steak and marinate 4 or 5 hours.
  3. 3
    grill or broil until desired doneness and serve with rice.

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